ISO 22000 Internal Auditor Training is a professional training program that equips participants with the knowledge and practical skills required to plan, conduct, report, and follow up on internal audits of a Food Safety Management System (FSMS) in accordance with ISO 22000:2018. Based on the auditing guidelines of ISO 19011, the training prepares professionals to evaluate FSMS effectiveness, identify nonconformities, ensure compliance with food safety requirements, and support continual improvement throughout the food supply chain.